What’s the Difference Between Angostura and Peychaud’s Bitters?

Many classic, pre-Prohibition cocktails call for the use of two main styles of bitters: Angostura and Peychaud’s bitters. On the surface, they may seem interchangeable, but each has a distinct flavor profile and specific uses. Here’s a breakdown of both.

Read more at Liquor.com


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Hi! I’m Bob!

If it’s got bourbon in it, I’m drinking it. And if it’s really good, I’m gonna figure out how to make it, and share it with you. Because I’m good like that.

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