The Emperor’s Bourbony Bliss is a cocktail I created for a cocktail contest sponsored by Difford’s Guide, where contestants were to come up with a cocktail that contained Mandarine Napoleon. It’s a versatile orange liqueur akin to Cointreau, with maybe a touch more herbal notes. I’ve used it in other cocktails including the Bourbon Orange Satchmo.
I wanted to create a bourbon-based cocktail that also celebrated the flavors of orange and botanicals found in Mandarine Napoleon. The cardamom bitters add a touch of exotic flavor and help balance out the sweetness of the bourbon and orange, while the lemon juice adds a touch of tartness. And the foamy head just adds a bit of fun!
As it’s late in the day on “announce the winners” day, and I haven’t gotten an email, I’m going to assume the judges chose a different cocktail. Alas! But that’s okay, because you can still enjoy the recipe I came up with by making it at home. If you do, and you like it, let me know in the comments!
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